Spanish snacks and crisps' company Facundo has been named the winner of the 'Most Innovative Snack of 2016' award, presented by the Snacks Manufacturers Association in Spain, for its 'Crakis Chocolateados' product, the company announced.
The winning product was selected from over 100 snacks that were competing in the thirteenth edition of the awards. People that attended the contest conducted a blind tasting of products, during which 'Crakis Chocolateados' was deemed the winner.
Facundo's new Crakis are made with chocolate and sprinkled with corn chips, and are gluten- and egg-free.
© 2016 European Supermarket Magazine – your source for the latest retail news. Article by Sarah Roeder. To subscribe to ESM: The European Supermarket Magazine, click here.
