Spanish consumers' passion for chocolate has driven up profits for the chocolate sweets market, financialfood.es reported.
The sector, worth €184 million, has posted a growth of 11% so far in 2016.
Nestlé's 'Chocolate Barometer' found that 60% of Spanish households bought chocolate sweets in the previous year, the highest figure in the last four years.
A typical Spaniard eats one to three chocolate sweets in one sitting, primarily at home and with their family, Nestlé reported. The northeast of Spain accounts for 20% of consumption, followed by the south.
© 2016 European Supermarket Magazine – your source for the latest retail news. Article by Gabriela Guédez. To subscribe to ESM: The European Supermarket Magazine, click here.
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