Features

Slime No More – Why Algae Could Be The World's Next Big Food Source

In early September, Finnish food firm Valio announced that it would be stepping up its work with Origin by Ocean, a company specialising in harvesting sea-...

ESM: European Supermarket Magazine Celebrates Tenth Anniversary

ESM: European Supermarket Magazine has marked its tenth anniversary with the publication of a bumper edition tracking the highs and lows of the past decade...

Coming Up In ESM Issue 6 2019

Copy Deadline: 22 November Goes to Press: 27 November As we enter a new decade, the final edition of ESM: European Supermarket Magazine in 20...

Anuga 2019: Germany's Food Revolution

Anuga and Germany go hand in hand, and while the macroeconomic landscape for Europe’s largest economy is facing challenges, the retail and food-and-b...

Anuga 2019: The Perfect Ten

Anuga prides itself on offering ‘ten trade shows in one’, but the event also plays host to a myriad of conferences and events, covering every a...

Anuga 2019: Taste The Future At Anuga

The world’s biggest food fair, Anuga, returns to Cologne from 5 to 9 October, with an impressive 165,000 visitors set to attend. ESM focuses on some...

Europe’s Retailers Eye ‘Organic’ Growth – Analysis

The organic (or bio) market is gaining traction across Europe, and leading retailers and suppliers are upping their investment in order to take advantage o...

What Does AI Really Mean For Retailers?: Analysis

Artificial Intelligence (AI) has undoubtedly become one of the biggest buzzwords of 2019 and its use within retail is only set to grow, not just for large...