Nireus was among the participants in this year's Seafood Expo Global, which took place in Brussels from 24 to 26 April 2018.
Seafood Expo Global is the world’s largest trade exposition for the fish and seafood industry.
This year, 1,946 professionals from more than 78 countries participated. One of the features of this year's event was the extremely high attendance by international visitors, with a crowd of more than 28,500 packing out the exhibition halls.
Make An Impression
Nireus' exhibition stand made an impression among visitors, given that its core focus was on the clean seas in which the company has grown its fish for 30 years now.
Nireus also heavily promoted its award-winning pagrus, emphasising its distinctive taste, rich texture and unique colour, features which attracted many customers to its stand.
In addition to the stand, Nireus was also featured on the Expo website, exhibition map and mobile app.
Gift Package
Additionally, the company designed a gift package containing oregano, olive oil and salt in combination with a booklet featuring Nireus’ recipes for sea bream and sea bass.
The gift was shared amongst all guests, encouraging them to trust Nireus for the fish it provides, thus enjoying a full, delicious and healthy Mediterranean meal.
Nireus, in its 30 years of operation, has taken the lead in customer preferences for Mediterranean aquaculture products, a fact which is substantiated each and every year through its commercial contacts and partnerships that are developed during the exposition.
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