NIREUS’ two new products, Pagrus and Meagre, have received the Superior Taste Award 2017 from the International Taste & Quality Institute (iTQi), the world’s leading organisation dedicated to testing and promoting superior food and drink products.
The evaluation process was held in Brussels in April 2017.
NIREUS’ Meagre was awarded with three gold stars – the highest-possible distinction – acknowledging exceptional taste.
NIREUS’ Pagrus received two gold stars – a very high distinction – acknowledging remarkable taste.
The Superior Taste Award is the only stamp of quality in taste granted by food and drink opinion leaders who are Michelin-starred chefs and sommeliers.
The iTQi jury, encompassing 17 different nationalities, is comprised of members of some of the most prestigious culinary institutions in Europe. Their evaluation is based on blind tasting, according to a rigorous sensory-analysis procedure.
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