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Ethnic Foods Europe 2012: Brussels, March 27-29

By square1
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Ethnic Foods Europe 2012: Brussels, March 27-29

Ethnic Foods Europe 2012 will be held at the Brussels Exhibition Centre on March 27-29. The trading event is a unique occasion for food and drink trade professionals to browse through the very best of ethnic foods from Asia, the Middle East, South America, Turkey, India and beyond. New this year is the launch of Ethnic Private Label 2012, showing visitors suppliers of private label products to expand their brand strategy into new Ethnic Food categories. On the evening of March 27, the first EFE Industry Dinner will be staged at Brussels Expo, an exclusive networking and business dinner for exhibitors, clients/buyers, partners, press and Ambassadors from various international embassies.

Visitors will be presented with a comprehensive showcase of ethnic food products, including special exhibition zones for Japanese, Chinese, Turkish and other Asian and Middle Eastern cuisines, from more than 200 companies from 20 countries. Visitors can also take advantage of product presentations working lunches, a business matching service and a packed masterclass program covering specific areas of the ethnic food market, including Ethnic Foods in Europe, Ethnic Food Chain and Ethnic Food Trends.The Ethnic Foods Europe Exhibition has been initiated by several Founding Member companies including Heuschen & Schrouff, Kaitak/Oriental Merchant Europe, Asia Express Food, Tok GmbH and Grace Foods. The event will focus on developing personal relationships with potential customers and partners from Retail and Food Service by maximising opportunities for interaction at all levels. Businesses and buyers involved in the Oriental, Indian, Mexican, Arabic, Afro-Caribbean and Kosher markets will be able to gain a valuable sense of the overall market for ethnic food and drink, cross market and positioning of each products within its market, as well as pick up hints on relevant consumer and business trending.

As a top-level trade exhibition, this three-day event is packed with useful purchasing and networking opportunities for anyone who needs to keep up with the latest products and trends in this exciting, innovative market. Visit http://www.ethnicfoodseurope.com to book your ticket for the March event. (16 Feb)

© 2012 ESM: European Supermarket Magazine

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