Agrifood

Innovation Portfolio Launched To Support Regenerative Agriculture

A coalition of food innovation groups has come together to launch the Regenerative Innovation Portfolio, a new platform that seeks to leverage the potentia...

Sugar Maker Cristal Union Takes Stake In TotalEnergies' Biogas Unit

French sugar maker Cristal Union will take a 10% stake in TotalEnergies' biogas unit BioNorrois due to be launched later this year, which will use sugar be...

Granarolo Raises €160m To Support Growth Plan

Italian dairy group Granarolo has raised €160 million as part of a capital increase investment agreement with Patrimonio Rilancio - National Strategic...

Fake Meat Challenges Name Ban In Paris Restaurant Debut

The arrival of veggie meat dishes on Parisian steakhouse menus with names such as 'tenderloin' and 'flank' poses a challenge to French government efforts t...

EU Agrifood Chain Commits To Safer Food On World Food Safety Day

Agrifood chain partners in the EU, including EuroCommerce, CELCAA, Copa-Cogeca FEFAC and FoodDrinkEurope, have reiterated their commitment to delivering sa...

TUTTOFOOD Prepares For May 2021 Edition

TUTTOFOOD, the exhibition dedicated to quality Italian and international food and beverage, is preparing for its 2021 edition, which is set to take place a...

Portuguese Producers & Distributors Sign Code of Conduct

The Portuguese Association of Distribution Companies (APED) has signed an agreement of cooperation in the agrifood sector with partners CAP, CCP, CIP, CNA...

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