Pasta

New Pasta Consortium Created In Italy

A new consortium of fresh pasta producers, ‘Consorzio volontario per la tutela del Cappelletto di Tolentino’, has been created in Tolentino, in...

Italy Sets New Regulations For Marking Origin Of Pasta And Rice

Italy's Ministero delle Politiche Agricole, Alimentari e Forestali (Ministry of Food and Forestry Policies), has declared that the origin of rice and...

De Cecco Sees 6% Revenue Growth In 2016

Italian pasta company De Cecco has seen a 6% revenue increase in 2016, with sales growing both in Italy and abroad. The company's production value was &...

Italy Mandates Origin Labelling For Rice, Wheat Products

Italy has introduced a two-year trial that will see the introduction of mandatory origin labelling for rice and wheat for pasta. The new legislation was...

Pastificio Di Martino Set For Italian Stock Exchange

Pastificio Di Martino Gaetano e Fratelli is set to become the first Italian pasta producer to be listed on the Italian Stock Exchange and file an IPO, ...

Italian Pasta Production Rises 1.6% In 2016

Italy has affirmed its status as the world's largest producer of pasta with 3,324,636 tonnes produced in 2016 (+1.6%) and sales of €4.74 billion (-1.1...

Fear Not, U.S. Pasta Lovers: Your Meal Is Safe From Wheat Price Surge

The unsold wheat sitting inside Buzz Mattelin’s grain silos in Montana should offer some comfort to American noodle lovers. Benchmark wheat future...

Barilla Invests €50 Million To Expand Pedrignano Factory

Italian pasta company Barilla is investing €50 million over 10 years in its Pedrignano factory and distribution centre near Parma. The investment w...