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‘Remainers’ And ‘Leavers’ Adopting Different Approaches To Spending, Study Finds

Consumers that voted ‘Remain’ in the UK’s Brexit referendum are likely to be more pessimistic about their spending habits than those that...

Proposed Tariffs On European Whiskies ‘Credit Negative’ For Diageo, Pernod Ricard

The proposed tariffs on European whiskies being put forward by the US government are likely to be credit negative for Diageo and Pernod Ricard, ratings age...

Brexit Ambiguity Forcing Suppliers To Stockpile Raw Materials

With the Brexit deadline looming ever closer, a new report from corporate financial advisory service Duff & Phelps has said that FMCG suppliers hav...

Aryzta Full-Year Results – What The Analysts Said

Bakery firm Aryzta has posted a 1.9% increase in underlying EBITDA for full year 2019, with total revenue declining 1.5% across the group in the period....

From Africa To The World – ESM Meets Spar Group's Graham O’Connor

Following its takeover of the Spar business in Ireland a few years back, South Africa’s Spar Group hasn’t shied away from international expansi...

Buyer's Brief: This Little Piggy Went To Market

Nick Peksa examines the extent to which the growing African Swine Fever epidemic could influence pork supply chains in the coming months. This article firs...

Slovenian Retailer Mercator Sees Increased Sales And Profit In H1

Slovenia’s Mercator Group has posted a 0.4% year-on-year growth in sales revenue to €1.06 billion in the first half of its financial y...

Slime No More – Why Algae Could Be The World's Next Big Food Source

In early September, Finnish food firm Valio announced that it would be stepping up its work with Origin by Ocean, a company specialising in harvesting sea-...