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All About Olives – Exploring The Table Olives And Olive Oil Sector

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All About Olives – Exploring The Table Olives And Olive Oil Sector

Dayeeta Das examines the latest developments in the table olives and olive oil sectors, and explores whether the segment is turning bearish.

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The Bakery And Pastry Industry In 2024 – The Full Loaf

Anthony Myers explores the changing tastes in bakery and pastry products, and how economic factors and well-being influence consumer choices.

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Buyer’s Brief: Tuna Prices Heating Up

As summer temperatures rise, Nick Peksa examines trends in tuna, including the effect of climate on the fishing industry.

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Bel Group’s Cécile Beliot-Zind On The Company's Mission To Make Snacking Healthier

Stephen Wynne-Jones talks to Cécile Beliot-Zind, CEO of Bel Group about the company's vision to align health and business goals.

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ENGIE Impact's Stéphane Rapoport On Why Decarbonisation Doesn't Have To Be A Headache

ESM caught up with Stéphane Rapoport, managing director of ENGIE Impact, to chat about the decarbonisation challenges facing businesses in the retai...

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Tesco Chief Executive Ken Murphy Discusses The Grocery Giant’s Winning Proposition

Tesco chief executive Ken Murphy talks to ESM editor Stephen Wynne-Jones about the retailer's recent performance, the food waste challenge and the role of...

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ESM July/August 2024: Read The Latest Issue Online!

Exclusively for Premium website members, ESM: European Supermarket Magazine presents its fourth issue of 2024.

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Lidl, Ahold Delhaize Ahead Of The Pack In Terms Of Protein Transition: Study

Lidl and Ahold Delhaize are outperforming other European retailers in terms of transitioning their protein offering to a more planet-friendly, lower-emissi...